The Scoop
Featured Stories
April Savor Scoop – Mexican Comfort Food
Satisfy two cravings with one dish with Mexican comfort food.
March Savor Scoop – Charcuterie
Charcuterie is trendy, shareable, travels well, and endlessly customizable. Offering customers a full lineup of global add-ons that will escalate this dish is simple with Savor Imports.
February Savor Scoop – Comfort Noodle Dishes
Global noodle dishes are the cozy comfort food the world is craving right now. Find inspiration for your next menu addition in Savor’s pantry.
January Savor Scoop – Build the Perfect Bowl
Global flavors are a great way to add an extra layer of flavor and texture to a bowl. Give your customers the unique ingredients they want without complicating your ordering process or supply chain.
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July Savor Scoop – Global Sauces
Sauces can introduce any flavor to a dish. Want to add some spice to a savory dish? Or even a sweet one? Need a pop of herbal brightness? Flavors are limitless when it comes to sauces and condiments.
June Savor Scoop – Global Texturey Toppings
Every dish deserves to have it’s own “cherry on top.” Condiments and toppings give any dish added interest—pops of flavor, unexpected textures, and contrasting colors.
May Savor Scoop – Global Plant Forward
Plant-based meals have been popular for a few years, and unique global flavors are becoming more and more sought after.