The Scoop » March Savor Scoop – Hummus

Creamy. Flavorful. Versatile.

Pesto hummus column
Hummus is a classic Mediterranean blend of chickpeas, tahini, olive oil, and seasonings that pairs well with many flavors and works during any day part. It can be used as a side or snack with pita. Pair it with diced veggies and a lamb kofta. Add it to a grain bowl for a rich, healthy addition. Serve it classically flavored—with lemon juice, garlic, and salt—or use it as a flavor vehicle itself, from spicy to savory. Mix in za’atar, everything bagel seasoning, or chimichurri for a hummus that is unique to your menu. Hummus’s velvety, creamy texture pairs well with bold global flavors, and can add healthy versatility to your menu.
Learn how one restaurant features hummus here.

Savor has the ingredients you need to make your best hummusclassic or colorful