The Scoop
Featured Stories
Labor-Saving Ingredients Solve Problems for Short-Staffed Kitchens
Restaurants are entering 2026 under continued labor pressure. According to the National Restaurant Association, roughly 62% of operators report not having enough employees to meet demand, and restaurants report that persistent staffing shortages and rising wage costs are forcing kitchens to rethink how work gets done. So what are restaurant operators and menu creators to do?
Why Mushrooms are the Next Big Thing in Food and Wellness
Mushrooms are taking the culinary world by storm and for good reason. Packed with nutrients, rich in flavor, and aligned with the hottest 2026 food trends, mushrooms are quickly becoming a must-have ingredient for chefs everywhere. Here’s why they deserve a place on your menu.
New Year, New Food Trends
The culinary world never stops evolving, and neither do we. At Savor Imports, we want to keep you informed. Explore our latest trend insights as we start off 2026!
From fiber forward foods to bold citrus flavors, 2026 is shaping to be an extraordinary year in the food world. According to Datassential 2026 Trends, 64% of consumers are looking forward to new food and beverage trends in the upcoming year. This year will be a prime moment for brands and chefs to experiment with the flavors they’ve always wanted to.
Yuzu: The citrus flavor trend that’s easy to love
Yuzu is the magical citrus that is taking on the culinary world by storm. Beyond its bright, refreshing flavor, yuzu is packed with nutrients. Young consumers are increasingly concerned with their health and well-being, and look for fresh, nutritious ingredients on menus. Read more to learn about the benefits of yuzu and ways you can incorporate it onto your menu.
Grains
Grains pair perfectly with a variety of flavors and cuisines. From ancient grains to more common grains, starting with a high-quality product can make or…
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March Savor Scoop – Charcuterie
Charcuterie is trendy, shareable, travels well, and endlessly customizable. Offering customers a full lineup of global add-ons that will escalate this dish is simple with Savor Imports.
February Savor Scoop – Comfort Noodle Dishes
Global noodle dishes are the cozy comfort food the world is craving right now. Find inspiration for your next menu addition in Savor’s pantry.
January Savor Scoop – Build the Perfect Bowl
Global flavors are a great way to add an extra layer of flavor and texture to a bowl. Give your customers the unique ingredients they want without complicating your ordering process or supply chain.